Do you know some of your breakfast foods are served up with a dose of Roundup?
This post will help you as you choose which brands are clean from glysophates (see the products below).
According to EWG’s Children’s Health Initiative, “Each year, more than 250 million pounds of glyphosate are sprayed on American crops, primarily on “Roundup-ready” corn and soybeans genetically engineered to withstand the herbicide. Some ends up in our breakfast food.
But when it comes to the food we eat, the highest glyphosate levels are not found in products made with GMO corn.”…